Tips To Keep Your Commercial Kitchen Equipment in Shape Without Spending A Lot


Commercial kitchen equipment is usually designed for withstanding excessive use. However, the equipment needs to work properly to keep your business running effortlessly. To ensure that the equipment is kept in good condition, regular maintenance is recommended. Without regular service, the chance of equipment breaking down goes up and your business productivity goes down.

Kitchen Equipment Repair

Do you want to get the most out of your commercial kitchen equipment ? Well, we at Rox Services have brought you some essential and practical tips on how you can save your time and money in the long run while keeping your commercial kitchen equipment functional.

Review the owner’s manual

An owner’s manual is a great resource to keep you informed. The manuals have detailed guidelines about how to handle and care for the unit. It is the most efficient way to get familiar with your commercial kitchen equipment and it will help you understand how to operate and maintain the equipment.

Repair broken parts

With regular use, the parts and components of equipment tend to wear out over time. When the parts start to wear out, professionals can check them out. If you hear a new sound coming from your appliance, for instance, immediately call local repair experts. Businesses in the Portland, Oregon, area should call Rox Services for quick and efficient repair services. By being proactive you can keep your commercial kitchen equipment in good condition and running for years.

Clean and sanitize the commercial kitchen equipment

Another essential tip to keep your commercial kitchen appliances in top condition is to clean and sanitize them regularly. When you clean and sanitize your kitchen equipment, it helps prevent food particles, dust, grime, rust and debris from building up and subsequently causing problems. In addition to reducing the risk of equipment failure, cleaning and sanitizing also extends the life of the appliances. To clean stainless steel appliances, make sure to use mild soapy water. If you are unsure about how to clean and disinfect your equipment, feel free to get in touch with the experts at Rox Services.

Plan professional maintenance

It is recommended to keep in touch with repair technicians to conduct regular maintenance on your commercial kitchen equipment. The equipment is an investment, and the expert technicians at Rox Services are here to help keep them in good shape above all else. Planned maintenance ensures peak performance of your commercial kitchen appliances.

Why Rox Services?

We at Rox Services offer a comprehensive commercial kitchen equipment repair in Portland, Oregon that covers all types of commercial kitchen appliances. From convection oven, toaster, coffee machine, char-grill, dishwasher to tilting kettle, food processor, broiler and everything in between, we cover it all.

In conclusion, our expert technicians are fully equipped to fix commercial appliance issues of any kind whether it is an unforeseen breakdown or a quick fix. Our appliance repair services in Oregon cover appliances of all major brands and different types of equipment. Want to know more? Contact us today!

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